You guys have heard me talk about the Sweet Laurel cookbook before on Instagram, so I felt the holidays were the perfect time to dedicate a blog post to this incredible cookbook. Created by Laurel Gallucci & Claire Thomas, Sweet Laurel is a curated collection of the yummiest desserts and savory breads that are made with whole foods and are also grain-free. Praise hands up for that!
From turmeric bread to cinnamon rolls and southern biscuits to lavender cookies, there are so many sweet recipes to savor. The best part is the whole food part…there is such freedom and joy found in baking and enjoying desserts and savory treats that are made with real ingredients and free of grains that would more than likely bother your gut. These recipes are ones that your body, mind, and soul will all enjoy, and for that, we are so grateful.
Whether you want to gift the cookbook this Christmas or prepare one of the recipes for a holiday brunch or party, this is the perfect time of year to grab a copy for you and for loved ones! As you probably already saw, this was on my gift guide and you can bet that I’ll be gifting it this year! xo