fall recipe box

fall recipe box | lolo magazine

Soups, chicken, beets, kale, sweet potatoes, rosemary, and so much more! Fall is my favorite time to cook and I always find myself wanting to stay home more and have people over for dinner, instead of going out. Hamilton’s farmhouse is extra-dreamy this time of year, so the pull to stay there more for dinner instead of going out to Annapolis or Washington DC is extra strong. Comfy clothes, wine, good company, + a home-cooked meal is my kind of happy. Below are recipes that I have on my list to try this fall, plus two that I have already tried and love. Instead of a physical recipe box, I email myself recipes that I find online or on Pinterest. I have a folder in gmail labeled RECIPES, where I file all of the emails that I send to myself. When it’s time to cook, that folder is the first place I go to for inspiration. To make it extra easy, sometimes in the body of the email in addition to the recipe link, I will copy & paste the ingredients and directions. That way, everything I need is right there when I open up the email. How do you guys keep track of recipes that you want to try or recipes that you love and always go back to? Let us know in the comments below! 

recipe box

brown butter scallops + risotto

turkey potpie soup

slow cooker chicken in coconut curry sauce

rosemary red bean soup

creamy carrot and ginger soup (*made it & love it!)

lemon rosemary chicken

homemade tomato sauce

sweet potato pizza crust

curried chicken wild rice soup (*made it & love it!)

roasted beet, baby kale, and brie quiche

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