clean living// lo’s healthy holiday popcorn

 
 

we had such a special event this week celebrating the launch of the clean sweep, volume one: food with follain and branch basics. to all who attended, thank you so much for coming. truly such a fun and special night! amongst all the talk about the clean sweep, volume one: food at the virtual event, somehow my latest obsession of my accidental holiday popcorn recipe came up. i received so many inquiries after the event about the recipe that i thought i’d share here too!

a quick and healthier alternative to holiday popcorn–think sweet like the kettle corn we all know and love, but made with real, wholesome ingredients that won’t leave your stomach in knots afterward. so easy to make, with just four ingredients, and such a treat for the times where we’re all doing a little more indulging than usual. hope you love it as much as i do!

 
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ingredients//

1/2 cup organic popcorn kernels

organic coconut oil

himalayan pink salt

organic coconut sugar

instructions//

use kernals + coconut oil to prepare popcorn on the stove// here is such a good guide for how to pop popcorn on a stovetop if you’re not familiar

pour popcorn into a large bowl

separately heat up the same amount of coconut oil you used to pop the popcorn and have it ready in a glass pouring dish

pour half of the melted coconut oil overtop the popcorn

then add a big spoonful of coconut sugar evenly overtop the popcorn

sprinkle some himalayan pink salt on top as well

mix with a spoon

repeat, pouring the rest of the melted coconut oil – the amount of coconut sugar and pink salt added is all based on personal preference

enjoy this delicious holiday treat and turn on a classic christmas movie to create the coziest holiday night!

xo, lauren

 
 

for more of

lauren’s expertise

on all things food,

snacks,

and cooking

//check out

THE CLEAN SWEEP, VOLUME ONE: FOOD

 
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